Our Mandarin Chai with Anise is a sweet and spicy brew with tropical undertones and a licorice-like finish. Chai tea is a great source of antioxidants such as catechins and theaflavins. These fight oxidative stress and can play a role in preventing cancer and other conditions. Notwithstanding the obvious health benefits, this concoction has great flavor and tastes wonderful. Often mixed with milk or cream and prepared like a latte.
Chai is steeped in a rich history. The name “chai” is actually the Hindi word for “tea”, which was derived from “cha”, the Chinese word for “tea”.
Organic black tea, organic cinnamon, organic cloves, organic cardamom, organic orange peel, natural flavor and organic anise seed.
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